Eleven Madison Park, 1 of the world’s most celebrated — and high-priced — good eating establishments, announced ideas on Monday to function as a plant-primarily based and nearly totally vegan restaurant, getting one of the optimum profile names in hospitality to prevent serving animal-based products.

When Eleven Madison Park reopens this June in New York City, its $335 tasting menu will be solely derived from “greens, both from the earth and the sea, as well as fruits, legumes, fungi, grains, and so considerably extra,” Daniel Humm, the restaurant’s chef and proprietor, reported in a assertion. Milk and honey will even now be provided for tea and espresso, Humm mentioned, but in any other case the menu will be completely vegan.

“I obtain myself most moved and inspired by dishes that middle impeccably-organized greens, and have by natural means gravitated in the direction of a a lot more plant-primarily based diet program,” Humm reported. “This choice was encouraged by the challenge to get to know our elements extra deeply, and to push ourselves creatively.”

The shift comes as the globe of food items and dining has started reconsidering its connection with meat and getting measures to deal with the impact that animal-product or service weight loss plans have on the environment and health and fitness. The well known cooking internet site Epicurious recently announced it would no extended publish recipes with beef, and quick-foods giants like Burger King and Dunkin’ have begun giving meat options

In a assertion, Humm claimed the choice to cease serving meat and seafood at Eleven Madison Park stemmed from environmental issues that had been laid bare by the pandemic, noting that “it was turning into ever clearer that the present-day food items system is basically not sustainable, in so several approaches.”

“It was very clear that immediately after anything we all seasoned this earlier 12 months, we couldn’t open up the exact same restaurant,” Humm reported.

When Eleven Madison Park has been shut thanks to the pandemic, Humm stated his workforce has been chaotic establishing vegan-pleasant options to cooking staples, like vegetable broths and plant-centered milks, butters and creams. 

The shift could verify to be a risk to Eleven Madison Park, an eatery with a lot more awards and accolades than virtually any other cafe in the environment. It holds four stars from The New York Times, the newspaper’s highest rating it can be a single of just 14 restaurants in the United States to have 3 Michelin stars and in 2017 it was named the World’s Ideal Cafe. Presently, only one of the world’s 135 3-Michelin-starred restaurants isn’t going to serve meat or seafood: King’s Pleasure in Beijing. In January the Michelin manual gave its initial star to a thoroughly vegan cafe, ONA in Bordeaux, France.

Humm mentioned he’s self-assured the move will be “a hazard truly worth getting.”

“I am not going to lie, at times I’m up in the center of the night, wondering about the risk we’re getting abandoning dishes that after defined us,” he explained. “But then I return to the kitchen and see what we’ve established.”

Meet up with the team powering Eleven Madison Park