Again in the working day, national chains like Pink Lobster and Olive Backyard garden dominated the Antioch restaurant scene.
But an influx of immigrants into ZIP code 37013 introduced in an awesome blend of worldwide cuisine in the type of mom-and-pop sites tucked into strip malls and gas stations. In actuality, three of our prime 5 places to eat in Antioch are in strip malls.
These quaint, colorful spots carry excellent and flavors that are tough to locate somewhere else in Nashville. Here’s our record of favorites:
5. Maria Bonita Genuine Mexican
895 Bell Street, 11 a.m. to 9 p.m. Sunday via Thursday, 11 a.m. to 10 p.m. Friday and Saturday
For the most portion, this is standard American-Mexican fare. But you can come across some actual gems on the “authentic Mexican food” portion of the menu.
Our beloved, by much, was barbacoa de borego, which is only accessible Friday by Sunday. It is really a tender shredded goat dish. But, an apart, “borego” interprets to “lamb,” so who is aware? Both way, it can be delicioso!
Another winner: Mojarra Borrachos, sautéed in butter, purple onions, satan sauce and tequila.
And the provider was awesome. Reduced-essential-but-pleasant servers ended up very attentive and extremely client with our major group’s dozen or additional questions about the menu.
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4. Antigua Cocina Guatemalteca
1135 Bell Road, 10 a.m. to 7 p.m. daily
The name interprets to “aged Guatemalan delicacies,” and, all over again, for us, there is certainly a single dish that stands out higher than the some others.
Garnachas, at least here, are mini corn tortillas topped with ground beef, onion, tomato sauce, cheese, shredded cabbage and jalapenos. They’re superb, little bites with tons of taste and crunch.
Yet again, heaps of regimen fare on the menu, but it you talk to for a tiny coaching and pick correctly, you’ll get a delicious food like nowhere else in Nashville.
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3. Trim & Husky’s Pizza Beeria
5270 Hickory Hollow Parkway, midday to 8 p.m. Sunday by means of Thursday, midday to 9 p.m. Friday and Saturday
This is the 2nd outpost of the wildly common North Nashville spot that a few Tennessee State University grads who have been childhood good friends opened in 2017.
And it truly is just as fantastic as the authentic.
Crunchy, refreshing crust with tons of toppings that you stand at the counter and position to — Lemme get some sausage, uh, red onions, no, wait, green peppers, yeah, much more of all those please….
It’s a lot of entertaining with an amazing vibe and fantastic new music pumping throughout the retailer.
2. King’s Current market Cafe
1801 Antioch Pike, 9 a.m. to 7:30 p.m. everyday
This is a Lao-Thai gem inside a big Asian grocery store. So how superior is it?
King’s Sector Cafe hit No. 18 on top 25 Nashville eating places listing early this calendar year.
The cafe’s pho is fragrant and delicious, the crimson curry is elaborate and spicy with out remaining flaming, the veggies have the great quantity of crunch — and costs are fair.
The pad thai is almost certainly the next greatest I’ve experienced in Nashville. (A nod to Smiling Elephant for producing my fave.)
And the sticky rice is just excellent for dipping into all the dishes.
1. ExoTikka Indian Delicacies
5385 Mountain Check out Road lunch is 11 a.m. to 3 p.m. Monday, Wednesday, Thursday, Friday and Saturday evening meal is 5 to 9:30 p.m. Monday, Wednesday, Thursday and Sunday, 5 to 10 p.m. Friday and Saturday
Correct absent, one thing feels different when you wander in the sadly named ExoTikka cafe. The place seems and smells a lot more higher-finish and exotic than most Indian spots in Nashville.
You are going to see familiar dishes on the menu, but ExoTikka elevates them.
And you can also see some dishes special to this restaurant. And they are tasty, always well prepared with explosions of flavor that prevent just quick of being more than the top rated.
Check out the tandoori grilled veggies, which have a nice char, a tiny crunch and amazing spices.
Their rooster-and-rice biryani has a total clove of cardamom. And use the refreshing housemade naan to sop up the thick gravy in the Lamb Jalfrezi.
If you enjoy these picks, arrive at Brad Schmitt at [email protected] or 615-259-8384 or on Twitter @bradschmitt. If not, perfectly, you can nonetheless come across Brad at people areas.
